Appetizers

Cupcake with potatoes and zucchini on Parmesan cheese fondue euro 8
Zucchini flowers stuffed with Buffalo mozzarella cheese and anchovies euro 5
Parma ham 16 months old with buffalo mozzarella euro 12
Parma ham 16 months old with melon euro 11
Parma ham served on a chopping board 16 months euro 10
Patanegra de bellota served on a chopping board euro 16
Mix of Parma ham and cheeses euro 13
Bresaola, rocket and Parmesan cheese euro 12
Buffalo mozzarella cheese (From Caserta) euro 6
Fried vegetables (carrots, potatos and zucchini) euro 7
Bruschetta with hot pecorino and lard of Colonnata euro 5
Bruschetta with salmon and brie (roasted bread) euro 5
Bruschetta with tomato euro 4
Norwegian salmon Tartare* euro 12
Carpaccio of artichokes, roket, parmesan cheese and pine nuts euro 12
Carpaccio of scottish Loch Fyne salmon marinated in salt and fennel euro 14
Octopus salad euro 10