Appetizers

Black Truffle of Norcia

Bruschetta with black Truffle euro 6
Two frying pan eggs with black Truffle euro 10
Cupcake with potatoes and zucchini on parmesan cheese fondue with black Truffle euro 12
Tonnarelli with black Truffle euro 16
Danish beef sliced with black Truffle euro 22
Danish beef fillet sliced with black Truffle euro 25

Antipasti

Cupcake with potatoes and zucchini on Parmesan cheese fondue euro 8
Zucchini flowers stuffed with Buffalo mozzarella cheese and anchovies euro 5
Parma ham 16 months old with buffalo mozzarella euro 12
Parma ham served on a chopping board 16 months euro 10
Mix of Parma ham and cheeses euro 13
Parma ham 16 months old with melon euro 11
Buffalo mozzarella cheese (From Caserta) euro 6
Fried vegetables (carrots, potatos and zucchini) euro 7
Bruschetta with salmon and brie (roasted bread) euro 5
Bruschetta with tomato euro 4
Norwegian salmon Tartare* euro 12
Carpaccio of artichokes, roket, parmesan cheese and pine nuts euro 12
Carpaccio of scottish Loch Fyne salmon marinated in salt and fennel euro 14
Chickpea and beetroot meatballs with jougur sauce euro 8
Octopus salad euro 10