Appetizers

Black Truffle of Norcia

Bruschetta with black Truffle	euro 6
Two frying pan eggs with black Truffle	euro 10
Cupcake with potatoes and zucchini on parmesan cheese fondue with black Truffle	euro 12
Tonnarelli with black Truffle	euro 16
Danish beef sliced with black Truffle	euro 22
Danish beef fillet sliced with black Truffle	euro 25

Antipasti

Cupcake with potatoes and zucchini on Parmesan cheese fondue	euro 8
Zucchini flowers stuffed with Buffalo mozzarella cheese and anchovies	euro 5
Parma ham 16 months old with buffalo mozzarella	euro 12
Parma ham served on a chopping board 16 months	euro 10
Mix of Parma ham and cheeses	euro 13
Parma ham 16 months old with melon	euro 11
Buffalo mozzarella cheese (From Caserta)	euro 6
Fried vegetables (carrots, potatos and zucchini)	euro 7
Bruschetta with salmon and brie (roasted bread)	euro 5
Bruschetta with tomato	euro 4
Norwegian salmon Tartare*	euro 12
Carpaccio of artichokes, roket, parmesan cheese and pine nuts	euro 12
Carpaccio of scottish Loch Fyne salmon marinated in salt and fennel	euro 14
Chickpea and beetroot meatballs with jougur sauce	euro 8
Octopus salad	euro 10