Gli Sfizi
| Cupcake with potatoes and zucchini on Parmesan cheese fondue | euro 8 |
| Parma ham 16 months old with buffalo mozzarella | euro 12 |
| Starter mix Parma ham, mixed salami, boar sausage, Stracciatella, cow ricotta cheese, hot cheese with truffle |
euro 13 |
| Buffalo Mozzarella 120g (from Caserta) | euro 6 |
| Scamorza cheese with black Truffle | euro 8 |
| Chickpea and beetroot meatballs with jougur sauce | euro 6 |
Le Bruschette (roasted bread)
| Salt and oil | euro 2 |
| with Tomato | euro 3 |
| with hot pecorino and Lardo of Colonnata | euro 4 |
| Piemonte’s walnuts and brie | euro 4 |